Drop Cookies Recipes

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Drop Cookies Recipes
Drop Cookies Recipes

Indulge in these delicious cookie recipes including classic chocolate chip, double chocolate walnut, oatmeal raisin, peanut butter jam, and coconut macaroon drops. Perfect for any occasion!

Classic Chocolate Chip Recipe

Classic Chocolate Chip Recipe

One of the most popular and beloved drop cookie recipes is the classic chocolate chip cookie. This timeless recipe has been a favorite for generations and is perfect for both kids and adults.

Making classic chocolate chip cookies is a fun and simple process that yields delicious results. The key to achieving the perfect texture and flavor is in the ingredients and the baking method.

To make classic chocolate chip cookies, start by gathering the following ingredients: all-purpose flour, baking soda, salt, unsalted butter, granulated sugar, brown sugar, vanilla extract, eggs, and semi-sweet chocolate chips.

IngredientsMeasurements
All-purpose flour2 1/4 cups
Baking soda1 teaspoon
Salt1/2 teaspoon
Unsalted butter3/4 cup
Granulated sugar3/4 cup
Brown sugar3/4 cup
Vanilla extract1 teaspoon
Eggs2
Semi-sweet chocolate chips2 cups

Once you have all the ingredients, follow the recipe instructions to mix and bake the dough. The result will be a batch of delicious classic chocolate chip cookies that are perfect for any occasion.

Double Chocolate and Walnut Cookies

When it comes to indulgent cookies, Double Chocolate and Walnut Cookies are at the top of the list. These chewy, rich cookies are perfect for any chocolate lover. They are made with a combination of cocoa powder and chocolate chips, giving them an intense chocolate flavor that is hard to resist.

One of the best things about making Double Chocolate and Walnut Cookies is the aroma that fills the kitchen as they bake. The combination of cocoa and walnuts creates a heavenly scent that will have everyone clamoring for a taste as soon as they come out of the oven.

For those who enjoy a little extra texture in their cookies, the addition of chopped walnuts adds a nice crunch to every bite. The walnuts also complement the rich chocolate flavor, making these cookies a truly decadent treat.

To make these Double Chocolate and Walnut Cookies even more irresistible, some bakers like to drizzle melted chocolate over the top of the cooled cookies. This adds a beautiful finish and an extra burst of chocolate flavor that will impress anyone who takes a bite.

Oatmeal Raisin Drop Cookies

When it comes to classic drop cookies, Oatmeal Raisin is a beloved favorite. The sweet, chewy texture of these cookies combined with the warmth of cinnamon and plump raisins make them irresistible to cookie lovers of all ages.

To make these delicious treats, start by preheating your oven to 375 degrees Fahrenheit. In a large mixing bowl, cream together 1 cup of softened butter, 1 cup of packed brown sugar, and half a cup of granulated sugar until smooth and creamy.

In a separate bowl, whisk together 2 large eggs and 2 teaspoons of vanilla extract before adding them to the butter and sugar mixture. Beat until well combined.

In a third bowl, combine 1 1/2 cups of all-purpose flour, 1 teaspoon of baking soda, 1 teaspoon of ground cinnamon, and half a teaspoon of salt. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.

Finally, stir in 3 cups of old-fashioned oats and 1 1/2 cups of raisins until evenly distributed throughout the dough. Use a cookie scoop to drop rounded tablespoons of dough onto a lined baking sheet, leaving 2 inches of space between each cookie.

Peanut Butter and Jam Thumbprint Cookies

Peanut Butter and Jam Thumbprint Cookies

One of the most classic and beloved drop cookie recipes is the Peanut Butter and Jam Thumbprint Cookies. These cookies are the perfect combination of sweet and savory, with the rich and nutty flavor of peanut butter combined with the fruity sweetness of jam. These cookies are a favorite for many, and they are relatively simple to make.

The key to making the perfect Peanut Butter and Jam Thumbprint Cookies is to start with high-quality ingredients. Use a creamy, all-natural peanut butter for the best flavor, and choose a jam or jelly that pairs well with the peanut butter. Raspberry and strawberry jams are popular choices, but you can also experiment with other flavors like blueberry or apricot.

To make these cookies, start by creaming together the peanut butter, butter, and sugars until light and fluffy. Then, add in the egg and vanilla extract and mix until well combined. In a separate bowl, whisk together the flour, baking soda, and salt, and gradually add this dry mixture to the wet ingredients, mixing until just combined.

Using a cookie scoop or tablespoon, portion out the dough onto a lined baking sheet. Use your thumb to make an indentation in the center of each cookie, and then fill the indentation with a small spoonful of jam. Bake the cookies in a preheated oven until they are golden brown and set, then allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These Peanut Butter and Jam Thumbprint Cookies are the perfect treat for any occasion, and they are sure to be a hit with friends and family. Whether you enjoy them with a glass of milk or as a sweet snack on their own, these cookies are a timeless classic that everyone will love.

Coconut Macaroon Drops

Looking for a delicious and easy cookie recipe to satisfy your sweet tooth? Look no further than these delightful Coconut Macaroon Drops. With the perfect combination of chewy coconut and sweetened condensed milk, these cookies are sure to be a hit with everyone who tries them.

Start by preheating your oven to 325°F and line a baking sheet with parchment paper. In a large bowl, mix together 3 cups of sweetened shredded coconut, 2/3 cup of sweetened condensed milk, and 1 teaspoon of vanilla extract. Stir until well combined.

Using a cookie scoop or your hands, form the dough into small mounds and place them on the prepared baking sheet. Bake for 15-20 minutes, or until the edges of the cookies are golden brown.

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. These Coconut Macaroon Drops are perfect for serving at parties, giving as gifts, or simply enjoying as a sweet treat with a cup of tea or coffee.

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